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USDA Certified OrganicDirect TradeSpecialty Grade

Artesano Blend

Artesano Blend

Regular price $31.99
Regular price Sale price $31.99
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Roast

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Medium Roast

Description

A Tribute to Craftsmanship

Mayorga’s Artesano coffee is a balanced medium roast with a clean cup featuring layered notes of toasted nuts and chocolate, finished with a bright, lively finish.

Tasting Notes:
Nutty / Chocolate / Bright Finish

Inspired by the craft and care behind every cup, our signature Latin slow-roasting process brings together organic coffees from our regenerative partner farms in Guatemala and Honduras. The result is a smooth, refined coffee with exceptional balance and complexity.

Origin

COUNTRY Guatemala
CO-OP Finca La Hermosa
COUNTRY Honduras
CO-OP Capucas

Tasting Profile

πŸ₯œNutty🍫Chocolateβ˜€οΈBright

3rd Party Tested

Our coffee is third-party tested for mold and mycotoxins. Find the latest report for Artesano Blend here

Size
Grind
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  • 100% ArabicaShade Grown
  • Family OwnedSince 1997
  • Tested ForMold & Mycotoxins
  • Free Shippingon orders $45+
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artesano 2 lbs

Artesano Blend β€” Medium Roast

Β· 2lb Β· Whole Bean

Regular price $31.99
Regular price Sale price $31.99

Meet the Farmers Behind Artesano Blend

Finca La Hermosa

Guatemala

What started as Max and Claudia's vision for a more sustainable future has grown into the Acatenango Valley's first coffee cooperative. After transforming an abandoned farm into a thriving organic operation, they brought neighboring producers together to improve quality, access new markets, and earn better prices. Today, La Hermosa unites 54 small-scale producers while balancing exceptional coffee with long-term care for the surrounding landscape.

54 Farmers
November - March Harvest season
1,525-1,985 (masl) Avg. altitude
100% Organic certified
Meet the La Hermosa Co-Op

Capucas

Honduras

Founded in 1999 by JosΓ© Omar RodrΓ­guez Interiano, Capucas began with 54 producers working together to create better opportunities for their community. What started in JosΓ©'s home without electricity, warehouses, or drying patios has grown into a thriving cooperative of more than 800 producers. Through women-led initiatives, investments in processing and education, and innovative solutions to challenges like coffee leaf rust, Capucas continues to strengthen both its coffee and its community.

876 Farmers
November - March Harvest season
1,220-1,650 (masl) Avg. altitude
100% Organic certified
Meet the Capucas Co-Op

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